ISSN 2308-4057 (Print),
ISSN 2310-9599 (Online)
Article search
Search query
Parameters
Results per page
Search results: 12 articles
Search string: change management
Authors Title Volume Issue Year
1 Dave Jaydeep, Kumar Nishant, Upadhyay Ashutosh, Purba Daniel Tua, Kudre Tanaji, Nukthamna Pikunthong, Sa-nguanpuag Sampatee, Moula Ali Ali Muhammed, Bavisetty Sri Charan Bindu Sustainable fish oil extraction from catfish visceral biomass: A comparative study between high-shear homogenization and high-frequency ultrasound on wet rendering process 13 1 2025
2 Rejeb A., Keogh J. G., Rejeb K., Dean K. Halal food supply chains: A literature review of sustainable measures and future research directions 9 1 2021
3 Genkin A. S., Mikheev A. A. Influence of coronavirus crisis on food industry economy 8 2 2020
4 Бычкова С. М., Жидкова Е. А., Эльяшев Д. В. Informational support as an element of state control of agriculture 6 2 2018
5 Арет В. А., Кременевская М. И., Круподеров А. Ю., Соснина О. А., Чибиряк В. П., Сазонов В. А. Intensification of thermal and rheological processes in a scraped-surface apparatus 6 2 2018
6 Козырев И. В., Миттельштейн Т. М., Пчелкина В. А., Кузнецова Т. Г., Лисицын А. Б. Marbled beef quality grades under various ageing conditions 6 2 2018
7 Dunchenko N. I. , Voloshina E. S., Kuptsova S. V., Cherkasova E. I. , Sychev R. V., Keener K. COMPLEX ESTIMATION OF EFFECTIVENESS OF QUALITY SYSTEM PROCESSES AT FOOD INDUSTRY ENTERPRISES 6 1 2018
8 Lisitsyn A. B., Semenova A. A., Kuznetsova T. G., Dydykin A. S., Nasonova V. V. STUDY OF THE EFFECT OF SEX AND TYPE OF MUSCLES ON THE DEVELOPMENT OF QUALITY DEFECTS IN TURKEY MEAT AFTER THE SLAUGHTER 6 1 2018
9 O. A. Kuznetsova DEVELOPMENT OF INTEGRATED MODEL OF RISK ANALYSIS IN MEAT INDUSTRY 4 1 2016
10 E. A. Fedulova, A. V. Medvedev , P. D. Kosinskiy, S. A. Kononova, P. N. Pobedash MODELING OF THE AGRIBUSINESS ENTERPRISE ACTIVITY ON THE BASIS OF THE BALANCED SCORECARD 4 1 2016
11 Motovilov Konstantin , Surkov I.V., Kantyerye Vilyen, Renzyaeva Tamara THE DEVELOPMENT OF AN INTEGRATED MANAGEMENT SYSTEM TO ENSURE THE QUALITY STABILITY AND FOOD SAFETY 3 1 2015
12 Жидкова Е. А. A Methodology for Implementing a Current Cost Management System at Processing Companies of the Distilling Industry: The Case of the Mariinsk Distilling Plant 1 1 2013